Cooking apparatus

Details Cooking apparatus Cooking apparatus

2007-05-01

2007-05-01

Alexander, Reginald (Department: 1761)

Foods and beverages: apparatus

Cooking

Slice toaster or broiler

C099S401000, C099S446000, C099S447000, C126S04100R

Reexamination Certificate

active

10736836

ABSTRACT:
A cooking apparatus includes a body, a pair of heating units, a grill unit, a heat reflecting unit, and a cooling fan. The heating units are arranged between the grill unit and the heat reflecting unit. The heat reflecting unit includes inner and outer reflecting plates that are inclined at certain angles to reflect heat radiated from the heating units toward the grill unit. The cooling fan is positioned in an inner space of the heat reflecting unit. The heat reflecting unit has front, rear, and side plates, which are provided with a plurality of through holes, so that air passes through the inner space of the heat reflecting unit.

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