Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical
Patent
1980-08-15
1982-06-01
Kepplinger, Esther M.
Chemistry: molecular biology and microbiology
Micro-organism, tissue cell culture or enzyme using process...
Preparing compound containing saccharide radical
435101, 435274, 426 48, 426 52, 426573, C12P 1904, C12P 1914
Patent
active
043328946
ABSTRACT:
Water-soluble polysaccharide guar gum, guaran, is altered to convert its properties from those of producing a highly viscous stable dispersion to enable production of a sequence of products that may be separately produced through the selective removal of D-galactopyranosyl side units so as to produce different lengths of molecular segments containing no derivatizing .alpha.-D-galactopyranosyl groups. The structure therefore yields a high viscosity polysaccharide with the ability to form gels of various strengths ranging from very weak gels to strong gels by appropriate selection of the extent to which the .alpha.-D-galactopyranosyl groups are removed.
REFERENCES:
patent: 3297604 (1967-01-01), Germino
Harris Robert E.
Kepplinger Esther M.
Nesbitt John R.
Purdue Research Foundation
LandOfFree
Conversion of guar gum to gel-forming polysaccharides by the act does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Conversion of guar gum to gel-forming polysaccharides by the act, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Conversion of guar gum to gel-forming polysaccharides by the act will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1850220