Controlled release encapsulation compositions

Details Controlled release encapsulation compositions Controlled release encapsulation compositions

1995-06-02

1998-05-26

Wong, Leslie

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

426 96, 426534, 426536, 426650, 426651, 426657, A21D 200

Patent

active

057561362

ABSTRACT:
Encapsulation of a flavor or active agent in a matrix of whey protein yields an encapsulation composition which results in the controlled release of the flavor or active agent and which may be incorporated in a yeast-leavened dough without causing a deleterious effect on the rising of the dough.

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