Continuous process of optimized fermentation for the production

Details Continuous process of optimized fermentation for the production Continuous process of optimized fermentation for the production

1988-05-03

1989-12-26

Lilling, Herbert J.

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Preparing oxygen-containing organic compound

435813, 435942, C12P 706, C12R 1865

Patent

active

048898058

ABSTRACT:
A continuous process of optimized fermentation of sugars for the production of alcohol is disclosed, which comprises the following process steps and operational conditions:

REFERENCES:
patent: 4358536 (1982-11-01), Thorsson et al.
patent: 4460687 (1984-07-01), Ehnstrom
Ramirez, A. et al., "Continuous Production of Ethanol on Beet Juice by a Flocculant Strain of Saccharomyces Cerevisiae", Biotech Lett 5 (10), pp. 659-665 (1983).
Biotech Abstract 83-10529, Ramirez et al., Biotech Lett. (1983) 5, 10, 659-664.

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