Continuous pretzel dough manufacture

Foods and beverages: apparatus – Cooking – With stirring

Patent

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Details

B01F 1504, A47J 3712, B67D 562

Patent

active

046916253

ABSTRACT:
A process and system are provided for the continuous production of a uniform density pretzel dough. The ingredients of the pretzel dough are continuously supplied to a continuous operating assemblage and the dough is continuously produced, utilizing a relatively short retention time in the mixer. Within the continuous operating assemblage are mixing units and conveying units in ratio of approximately three to one, respectively.

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