Conical food article and process for making same

Details Conical food article and process for making same Conical food article and process for making same

1995-05-26

1997-05-06

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Edible casing or container

For frozen material

426138, 426139, 426282, 426283, 426284, 426293, 426302, D1118, A21D 1308

Patent

active

056268971

ABSTRACT:
An edible food container is formed by wrapping an elongate flat strip of uncooked bread dough around a conically-shaped mandrel to form a plurality of spiral turns with an overlap between adjacent turns of the spiral. The resultant uncooked dough cone is then baked to form an edible, cone-shaped container of soft bread. The bread cone is removed from the mandrel and the hollow interior of the cone is filled with a selected filling.

REFERENCES:
patent: D92261 (1934-05-01), Leaf
patent: 1854091 (1932-04-01), Young
patent: 4150935 (1979-04-01), Venzo
patent: 4783338 (1988-11-01), Hayashi
patent: 4795652 (1989-01-01), Cooper
patent: 5049398 (1991-09-01), Saari et al.

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