Compositions and methods using the yeast YLR110C promoter

Details Compositions and methods using the yeast YLR110C promoter Compositions and methods using the yeast YLR110C promoter

2006-06-27

2006-06-27

Vogel, Nancy (Department: 1636)

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Recombinant dna technique included in method of making a...

C435S006120, C435S029000, C435S091400, C435S091410, C435S254200, C435S320100, C435S476000, C536S024100, C536S023100

Reexamination Certificate

active

07067282

ABSTRACT:
The invention provides novel yeast promoters useful for controlling the expression of homologous and heterologous nucleic acid molecules in yeast cells. The yeast promoters are induced by a fermentable carbon source, such as glucose, or a non-fermentable carbon source, such as ethanol, or both. Therefore, expression of nucleic acid molecules encoding a polypeptide under the control of the novel yeast promoters may be regulated by varying the level of a fermentable carbon source, or a non-fermentable carbon source, or both.

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