Composition to enhance cut flowers

Details Composition to enhance cut flowers Composition to enhance cut flowers

1995-06-07

1997-06-03

Raymond, Richard L.

Plant protecting and regulating compositions

Compositions for preservation or maintenance of cut flowers

504115, A01N 302

Patent

active

056354436

ABSTRACT:
The present invention relates to a composition for maintaining the freshness and enhancing the fragrance of cut flowers. More specifically, the present invention relates to liquid compositions into which the stems of cut flowers can be immersed, thereby providing a medium for maintaining the freshness and enhancing the fragrance of the cut flowers, comprising at least one or more surfactant, at least one fragrance, at least one fragrance solvent, water, acetylsalicylic acid or acetylsalicylsalicylic acid, sodium chloride, sodium bicarbonate and at least one antifoaming agent.

REFERENCES:
patent: 4256773 (1981-03-01), Itoga et al.
patent: 5102715 (1992-04-01), Zetterquist
patent: 5171351 (1992-12-01), Yamamoto et al.
patent: 5213604 (1993-05-01), Saito et al.
patent: 5228899 (1993-07-01), Itoh et al.
patent: 5252537 (1993-10-01), De Winter-Scailteur
patent: 5366954 (1994-11-01), Bestwick et al.

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