Drug – bio-affecting and body treating compositions – Plant material or plant extract of undetermined constitution... – Containing or obtained from camellia
Reexamination Certificate
2005-09-20
2009-08-25
Tate, Christopher R. (Department: 1655)
Drug, bio-affecting and body treating compositions
Plant material or plant extract of undetermined constitution...
Containing or obtained from camellia
C424S757000
Reexamination Certificate
active
07579027
ABSTRACT:
The present invention is for composition containing extract of Northern White Kidney Bean (Phaseolus vulgaris), extract of Red Kidney Bean (Phaseolus vulgaris) and extract of Green Tea (Camellia Sinensis). This invention as a supplemental compound, aids in weight reduction both in overweight and obese individuals. This invention helps normal weight subjects in improving their quality of life by maintaining their normal weight. Included is also folic acid, (B6) and B12and the whole supplement is bound by a vegetable matrix. The present invention is directed to methods for inducing weight loss by inhibit the absorption of dietary lipids and starch, increase the metabolic rate and decrease the amino acid homocysteine in the blood, an amino acid known to cause risk of heart disease, by administering a composition of the invention. Due to the content of the green tea extract this invention is also meant to reduce and prevent occurrence of gastrointestinal cancer and cancer of the prostate.
REFERENCES:
patent: 6664287 (2003-12-01), Avery et al.
patent: 2003/0064937 (2003-04-01), Nieuwenhuizen et al.
patent: 2004/0043056 (2004-03-01), Hwang et al.
http://web.archive.org/web/*/http://www.powersupplements.com/carb-ingredients.html (Web Publication Date: Jul. 15, 2004). Date Accessed: Apr. 26, 2007.
http://www.vpico.com/articlemanager/printerfriendly.aspx?article=80944 (Posted on: Oct. 15, 2001). Date Accessed: Apr. 26, 2007.
http://web.archive.org/web/*/http://www.bodybuilding.com/store/hns/phase.html (Web Publication Date: Feb. 20, 2005). Date Accessed: Apr. 26, 2007.
http://www.vortexhealth.net/phase2.html. Date Accessed: Apr. 26, 2007.
Birketvedt G. S.; Travis, A.; Langbakk B.; and Florholmen J. R. Nutrition. 2002: 18; 729-733.
Marshall J. J. and Lauda C. M. J. Biol. Chem. 1975; 250(20): 8030-8037.
Papagiannopoulos M.; Wollseifen, H. R.; Mellenthin, A.; Haber, B.; and Galensa, R. J. Agric. Food Chem, 2004; 52: 3784-3791.
Yam, T. S.; Shah, S.; and Hamilton-Miller, J. M. T. FEMS Microbiol. Lett. 1997; 152: 169-174.
Katiyar S. K.; Afaq, F.; Perez, A.; and Mukhtar, H. Carcinogenesis. 2001; 22(2): 287-294.
http://web.archive.org/web/*/http://www.bodybuilding.com/store/bioc/carb.html (Web Publication Date: Aug. 3, 2004), Date Accessed: Apr. 26, 2007.
http://www.henriettesherbal.com/eclectic/kings/pilula.html. Felter, H. W. and Lloyd, J. U. King's American Dispensatory. 1898.
http://web.archive.org/web/*/http://www.wonderlabs.com/empty-capsules/index.html (Web Publication Date: Apr. 1, 2004). Date Accessed: Apr. 26, 2007.
http://web.archive.org/web/*/http://www.drugstore.com/qxp79417—333181—sespider/one—a—day/weight—smart—dietary—supplement—tablets.htm (Web Publication Date: Mar. 8, 2003), Date Accessed: Apr. 26, 2007.
http://web.archive.org/web/*/http://www.splinfo.com/lifepak—challenge.criteria.htm (Web Publication Date: Aug. 14, 2004), Date Accessed: Apr. 26, 2007.
Alfier et al., Fiber Intake of Normal Weight, Moderately Obese and Severely Obese Subjects, Obesity Research, vol. 3, No. 6, Nov. 1995.
Alic, M. “Green Tea for Remission Maintenance in Crohn's Disease?”, AJG, vol. 94, No. 6, 1999.
Bazzano et al., “Dietary Intake of Folate and Risk of Stroke in US Men and Women—NHANES I Epidemiologic Follow-Up Study”, DOI: 10.1161/01.STR,0000014607.90464.88.
Bennett et al., “Benefits of Dietary Fiber—Myth or Medicine?”, vol. 99/No. 2/Feb. 1996/Postgraduate Medicine—Dietary Fiber.
Brown, Michael “Green Tea (Camellia Sinensis) Extract and Its Possible Role in the Prevention of Cancer”, Alternative Medicine Review, vol. 4, No. 5, 1999.
Brown, L. et al., “Cholesterol-lowering effects of dietary fiber: a meta-analysis”, Am J Clin Nutr 1999; 69:30-42.
Bushman, J. “Green Tea and Cancer in Humans: A Review of the Literature”, Nutrition and Cancer, 31(3), 151-159.
Dulloo, A. et al., “Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-h energy expenditure and fat oxidation in humans”, Am J Clin Nur 1999; 70:1040-5.
Foy, C.J. et al., “Plasma chain-breaking antioxidants in Alzheimer's disease, vascular dementia and Parkinson's disease”, Q J Med 1999; 92:39-45.
Fujiki, H. et al., “Cancer Inhibition by green tea”, Mutation Research 402 (1998) 307-310.
Fujiki, H. et al., “Mechanistic Findings of Green Tea as Cancer Preventive of Humans (44370)”, Proc. Soc. Exp. Biol. Med. 220(4): 225-228.
Gao, Y. et al., “Reduced Risk of Esophageal Cancer Associated with Green Tea Consumption”, Journal of the National Cancer Institute, vol. 86, No. 11, Jun. 1, 1994.
Geleijnse, J. et al., “Tea Flavonoids May Protect Against Atherosclerosis”, Archn Intern Med. 1999: 159:2170-2174.
Hillman, L. et al., “The effects of the fiber components pectin, cellulose and lignin on serum cholesterol levels 1-3”, The American Journal of Clinical Nutrition 42: Apr. 1985, pp. 207-213.
Hirose, M. et al., “Inhibition of mammary gland carcinogenesis by green tea catechins and other naturally occurring antioxidants in female Sprague-Dawley rats pretreated with 7, 12-dimethylbenzlalanthracene”, Cancer Letters 83 (1994) 149-156.
Hofield, G. “Beans”, Agricultural Research/Sep. 2000.
Krotkiewski, M. “Effect of guar gum on body-weight, hunger ratings and metabolism in obese subjects”, British Journal of Nutrition (1984), 52, 97-105.
Levine, A. et al., “Effect of breakfast cereals on short-term food intake 1-3”, Am J. Clin Nutr 1989: 50:1303-7.
Liu, S. et al., “Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women 1-3”, Am J Clin Nutr 2003; 278:920-7.
Maxwell, C. et al., “Serum Folate Levels and Subsequent Adverse Cerebrovascular Outcomes in Elderly Persons”, Dement Geriatr Cogn Disord 2002; 13:225-234.
McLean, R. et al., “Homocysteine as a Predictive Factor for Hip Fracture in Older Persons”, N Engl J Med 350;20 www.nejm.org May 13, 2004.
Mukhtar, H. et al., “Tea Components: Antimutagenic and Anticarcionogenic Effects 1, 2”, Preventive Medicine 21, 351-360 (1992).
Nelson, L. et al., “Diet composition related to body fat in a multivariate study of 203 men”, Journal of the American Dietetic Association, Aug. 1996, vol. 96, No. 8.
Nourhashemi, F. et al., “Alzheimer disease: protective factos 1-2”, Am J Clin Nutr 2000;71(Suppl):643S-9S.
Scheen, S.J. “Management of the metabolic syndrome”, Minerva Endocrinol 2004; 29:31-45.
Seshadri, S. et al., “Plasma Homocyteine as a Risk Factor for Dementia and Alzheimer's Disease”, N Engl J Med, vol. 346, No. 7, Feb. 14, 2002.
Sen, S. et al., “Risk Factors for Progression of Aortic Atheroma in Stroke and Transient Ischemic Attack Patients”, Stroke 33: 930-5, 2002.
Shoskes, D. et al., “Quercetin in Men with Category III Chronic Prostatitis: A Preliminary Prospective, Double-Blind, Placebo-Controlled Trial”, Urology 54 (6), 1999.
Slavin, J. “Dietary fiber: Classification, chemical analyses, and food sources”, J. Am. Diet. Assoc. 87: 1164.
Forman, J. et al., “Folate Intake and the Risk of Incident Hypertension Among US Women”, JAMA, Jan. 19, 2005—Vo. 293, No. 3.
Wolk, A. et al., “Long-term Intake of Dietary Fiber and Decreased Risk of Coronary Heart Disease Among Women”, JAMA, Jun. 2, 1999—vol. 281, No. 21.
Yap, S. et al., “Vascular Complications of Severe Hyperphomocysteinemia in Patients with Homocystinuria Due to Cystathionine B-Synthase Deficiency: Effects of Homocysteine-Lowering Therapy”, Seminars in Thrombosis and Hemostasis—vol. 26, No. 3, 2000.
Birketvedt et al., “Dietary Supplemental With Bean Extract Improves Lipid Profile in Overweight and Obese
McCormick Melenie
Milbank Tweed Hadley & McCloy LLP
Tate Christopher R.
LandOfFree
Composition for treating obesity comprising extract from... does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Composition for treating obesity comprising extract from..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Composition for treating obesity comprising extract from... will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-4059484