Composition for the protection of fresh sea food from melanosis

Details Composition for the protection of fresh sea food from melanosis Composition for the protection of fresh sea food from melanosis

1997-04-11

1999-03-16

Schenkman, Leonard

Drug, bio-affecting and body treating compositions

Inorganic active ingredient containing

Elemental sulfur or compound thereof

426321, 514474, 514562, 514574, A61K 3119, A61K 3304

Patent

active

058826882

ABSTRACT:
A composition to be applied in the preservation of edible sea products exposed to melanization is disclosed; said composition being composed of potassium or sodium bisulfite, organic acids acceptable from the alimentary point of view, such as citric acid or tartaric acid and acid salts of the same, ascorbic acid or its salts and L-cysteine or N-acetyl-cysteine as an enzymatic inhibitor, antioxidant, sequestrate.

REFERENCES:
patent: 4476112 (1984-10-01), Aversano
Kirby, WO 9617899, 1996.

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