Composition for making pigmented protective coatings on meat pro

Details Composition for making pigmented protective coatings on meat pro Composition for making pigmented protective coatings on meat pro

1987-05-01

1988-10-25

Morris, Theodore

Food or edible material: processes, compositions, and products

Packaged or wrapped product

Food is surface coated with peelable or strippable nonedible...

106186, C08L 108, B65D 8500

Patent

active

047803266

ABSTRACT:
The present invention comprises a pigmented protective coatings based on acetylated monoglycerides and cellulose esters, characterized in that it contains

REFERENCES:
patent: 2840474 (1958-06-01), Wirt et al.
patent: 2840476 (1958-06-01), Wirt et al.
patent: 2864708 (1958-12-01), Tebbens
patent: 2868656 (1959-01-01), Patten et al.
patent: 3000748 (1961-09-01), Clark
patent: 3388085 (1968-06-01), Levkoff
patent: 3818947 (1974-06-01), Rose
patent: 3936312 (1976-02-01), Stemmler et al.
patent: 4543370 (1985-09-01), Porter et al.

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