Composition and method for the treatment of sickle cell anemia

Organic compounds -- part of the class 532-570 series – Organic compounds – Fatty compounds having an acid moiety which contains the...

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554156, 554157, C11C 314

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051165457

ABSTRACT:
The major component of the carbonate fraction of free acids extractable from alfalfa has shown excellent control of symptoms in patients with sickle cell disease. Its structure has been established by proton NMR spectrometry as beign 16-hydroxy-9Z,12Z,14E-octadecatrienoic acid and closely related compounds, such as simple esters, amides, triglycerides, or other derivatives of the carboxylic acid function, and a method for its synthesis from linseed oil or methyl linolenate has been developed. The product from linseed oil, both in the form of the initially formed triglyceride and in the form of its free acid obtained by saponification, is useful for the treatment of sickle cell disease.

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Fadulu, "Ethyl-Alcohol Extract from Fagara Zanthoxyloides Root: Invitro Effect on Red Blood Cells," Faculty Research Journal, Texas Southern Univ., 1:20-31 (1977).
Isaacs-Sodeye, et al., "Extract of Fagara Zanthoxyloides Root in Sickle Cell Anemia," Acta Haemat., 53:158-164 (1975).
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Sofowara, et al., "Isolation and Characterisation of an Antisickling Agent from Zanthoxyloides Root", Lloydia, 38:169-171 (1975).

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