Comestible containing moisture and shelf storage stabilized L-as

Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...

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426548, 426804, A23G 330

Patent

active

047388544

ABSTRACT:
Comestible compositions such as chewing gum containing freely dispersed L-aspartic acid sweetening agent derivative, moisture, and optionally, a manufacturing heat history of at least 115.degree. F., are rendered storage stable relative to the retention of recoverable levels of the L-aspartic acid derivative by adding freely dispersed hydrogenated starch hydrolysate thereto, thereby allowing for the effective use of relatively low levels of such L-aspartic acid derivative therein.

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