Combination convection steamer oven

Stoves and furnaces – Liquid heater – Kettle furnace

Patent

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Details

126369, 126 20, 126 21A, 99331, 99441, F24H 118

Patent

active

056199830

ABSTRACT:
An improved combination convection/steamer oven is provided that is capable of maintaining an optimum steam saturation level without quenching by equipping the steam generating system of the oven with an adjustable water supply source. When the oven is initially being brought up to the preselected cooking temperature, a microprocessor controller uses a stored water flow rate profile to calculate the water flow rate required to prevent quenching yet enable a desirable rate of temperature increase. Once the oven has reached operating temperature, the microprocessor controller analyzes temperatures in a drain channel and the cooking cavity and, based on these parameters, calculates the water flow rate into the steam generating system required to optimize steam saturation in the cooking cavity. The steam generating system also has an improved atomizer including a rotating paddle wheel that is fed water from within by a sprayer fan.

REFERENCES:
patent: 4281636 (1981-08-01), Vegh et al.
patent: 5158064 (1992-10-01), Willis et al.
patent: 5235903 (1993-08-01), Tippmann
patent: 5368008 (1994-11-01), Oslin
patent: 5515773 (1996-05-01), Bullard

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