Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid...
Patent
1987-09-14
1989-11-14
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
426 93, 426 96, 426103, 426307, A23L 164, A23P 108
Patent
active
048806455
ABSTRACT:
The present invention teaches sweetening a comestible such as a ready-to-eat cereal with a coating comprising a sweetening syrup having from 9% to 85% by weight reducing sugars and a pectin solution. The present invention also teaches a method for sweetening a comestible with a sweetening syrup comprising forming a mixture of sweetening syrup and a pectin solution and coating said mixture onto the surface of the comestible and drying same to a desired moisture content for packaging.
REFERENCES:
patent: 1510679 (1924-10-01), Katzprowsky
patent: 2196395 (1940-04-01), Kellog
patent: 2868647 (1959-01-01), Vollink
patent: 3318706 (1967-05-01), Fast
patent: 3876811 (1975-04-01), Bonner et al.
patent: 4501759 (1985-02-01), Gajewski
patent: 4565702 (1986-01-01), Morley et al.
Carpenter Thomas L.
Fisher William
Smith Thomas A.
Czaja Donald E.
Donovan D. J.
General Foods Corp.
Pratt Helen
Savoie Thomas R.
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