Butchering – Sausage making – Linking
Reexamination Certificate
2008-03-14
2010-02-23
Price, Thomas (Department: 3643)
Butchering
Sausage making
Linking
Reexamination Certificate
active
07666073
ABSTRACT:
A closure clip for products in bag or sausage form, the packaging cover material of which is formed from at least one packaging film, wherein the closure clip has a clip bottom and two straight clip legs which adjoin the clip bottom in the same direction and which diverge away from each other away from the clip bottom and the central longitudinal axes of which and the central longitudinal axis of the clip bottom lie in a common plane. It is further provided that the clip bottom has a rounding in the form of part of a circular arc.
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Hein Klaus
Schleucher Heiko
Hahn Loeser & Parks LLP
Minns Michael H.
Poly-Clip System GmbH & Co. KG
Price Thomas
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