Chillproofing with magnesium silicate/silica gel agents

Details Chillproofing with magnesium silicate/silica gel agents Chillproofing with magnesium silicate/silica gel agents

1987-06-29

1989-01-10

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Inhibiting chemical or physical change of food by contact...

Treating liquid material

2523156, 423338, 426423, C12H 102

Patent

active

047972947

ABSTRACT:
Combinations of silica gel and magnesium silicate have been found to be effective agents to prevent the formation of haze in beer. Said haze, often called chill haze, is prevented by contacting the ruh beer with the combination to remove some or all of the components that react to form the haze. The spent combination is removed from the beer in the usual manner.

REFERENCES:
patent: 3163538 (1964-12-01), Raible
patent: 3436225 (1969-04-01), Raible
patent: 3940498 (1976-02-01), Butterworth
patent: 4508742 (1985-04-01), McLaughlin et al.
patent: 4515821 (1985-05-01), Armstead
patent: 4563441 (1986-01-01), McLaughlin et al.
patent: 4636394 (1987-01-01), Hsu
patent: 4684530 (1987-08-01), Welsh

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