Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...
Patent
1989-07-05
1991-01-22
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
426548, 426658, 426804, 424 48, 424 49, 424 53, 536122, A23G 330
Patent
active
049869914
ABSTRACT:
A chewing gum composition having an extended sweetness and flavor comprising a chewable gum base and a sweetener comprising 4,1',6'-trichloro-4,1',6'-trideoxy-galactosucrose (TGS), also known as sucralose. the gum base preferably comprises polyvinyl acetate, wax, and fats and oils. Within the initial 2 minutes of chewing, the TGS releases from said gum at a rate less than about 8 sucrose equivalents per minute, and at about 10 minutes of chewing, said TGS releases from said gum at a rate greater than about 3 sucrose equivalents per minute. To improve sweetness and flavor balance, a portion of the TGS is modified to make it fast releasing or a fast release sweetener is added to the chewing gum. The chewing gum is manufactured by mixing chewing gum ingredients including the chewable gum base and the sweetener in any conventional manner.
REFERENCES:
patent: 3746554 (1973-07-01), Endicott
patent: 3943258 (1976-03-01), Bahoshy et al.
patent: 3982023 (1976-09-01), Bahoshy et al.
patent: 4036992 (1977-07-01), Bahoshy et al.
patent: 4228198 (1980-10-01), Burge et al.
patent: 4246286 (1981-01-01), Klose et al.
patent: 4292336 (1981-09-01), Latymer
patent: 4343934 (1982-08-01), Jenner et al.
patent: 4380476 (1983-04-01), Mufti et al.
patent: 4384004 (1983-05-01), Cea et al.
patent: 4389394 (1983-06-01), Drucker
patent: 4405654 (1983-09-01), Lee
patent: 4435440 (1984-03-01), Hough et al.
patent: 4457921 (1984-07-01), Stroz et al.
patent: 4473546 (1984-09-01), Jackson et al.
patent: 4495170 (1985-01-01), Beyts et al.
patent: 4508713 (1985-04-01), Stroz et al.
patent: 4549013 (1985-10-01), Hough et al.
patent: 4612373 (1986-09-01), Khan et al.
patent: 4664906 (1987-05-01), Sipos
patent: 4738854 (1988-04-01), Friello et al.
patent: 4820528 (1989-04-01), Stroz et al.
Waldholz, "Johnson & Johnson Seeks Approval . . . ", Wall Street Journal, Feb. 12, 1987.
"A New Intensive Sweetner", Reach Associations, Inc., date unknown.
Levine, Pharmacology, Drug Actions & Reactions, pp. 206-207, & 215, 1973.
Hough et al., "Enhancement in the Sweetness of Sucrose", Nature, vol. 263, Oct. 28, 1976.
Hough et al., eds., Developments in Sweetners, vol. 1, pp. 37 & 172, 1979, vol. 2, pp. 149-151, 1983.
Alberty, Physical Chemistry, 6th Ed., pp. 602-603 & 608-609, 1983.
Barabolak Roman M.
McGrew Gordon N.
Prombo Patrick
Yatka Robert
Zibell Steven
Hunter Jeanette
Wm Wrigley Jr. Company
LandOfFree
Chewing gum having an extended sweetness does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Chewing gum having an extended sweetness, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Chewing gum having an extended sweetness will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1554191