Chewing gum and method of preparation thereof

Details Chewing gum and method of preparation thereof Chewing gum and method of preparation thereof

1979-08-02

1981-02-17

Hunter, Jeanette M.

Food or edible material: processes, compositions, and products

Normally noningestible chewable material or process of...

426534, A23G 330

Patent

active

042515483

ABSTRACT:
A chewing gum comprising a conventional gum base, sweetening agents, conventional chewing gum additives and others and at least an amino-carbonyl reaction product is disclosed. The amino-carbonyl reaction product is incorporated into the chewing gum either through reaction of amino acids with sugars during preparation of the chewing gum base or through direct addition thereof upon preparation of the chewing gum per se.

REFERENCES:
patent: 2203436 (1940-06-01), Kertess
patent: 2484859 (1949-10-01), Snelling
patent: 3255018 (1966-06-01), Comollo
patent: 3679660 (1972-07-01), Magnus
patent: 3903305 (1975-09-01), Bahoshy
patent: 3995064 (1976-11-01), Ehrgott

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