Chewable comestible product

Details Chewable comestible product Chewable comestible product

1983-12-06

1985-10-08

Meyers, Albert T.

Drug, bio-affecting and body treating compositions

Immunoglobulin, antiserum, antibody, or antibody fragment,...

Monoclonal antibody or fragment thereof

514819, 426564, 426568, A61K 3306, A23J 900, A23J 300

Patent

active

045459894

ABSTRACT:
A chewable comestible product is disclosed which comprises a frappe component having a density of at least 1.0, and a syrup component including corn syrup, sugar, and water. An antacid is optionally included and may preferably be incorporated into the frappe component. A related method of preparing the comestible product is also disclosed, which includes the processing of the product of the invention by cold processing techniques.
In the instance where the product includes an antacid, metallic user aftertaste is absent.

REFERENCES:
patent: 2926121 (1960-02-01), Hobbs et al.
patent: 3573006 (1968-06-01), Shih et al.
patent: 4303648 (1981-12-01), Witzel et al.
patent: 4327076 (1982-04-01), Puglia et al.
patent: 4425332 (1984-01-01), James
Candy Technology, Alikonis, pp. 95-118, Mar. 1979.
Handbook of Non-Prescription Drugs, "Antacid Products", 1977, pp. 2-17.

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