Cereal protein fortified food bar

Food or edible material: processes – compositions – and products – Product with added vitamin or derivative thereof for...

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Details

426 93, 426 99, 426571, A23G 300

Patent

active

041454480

ABSTRACT:
A fortified product useful in the production of food bars is disclosed with the product comprising marshmallow having incorporated therein cereal material having a protein content of at least about 30 percent by weight and which has been heated to gelatinize the starch and denature the protein therein to the extent the ceral material will not substantially bind water but which does not have the nutritional content thereof substantially reduced through heating.

REFERENCES:
patent: 2847311 (1958-08-01), Dovmak et al.
patent: 3433650 (1969-03-01), Block et al.
patent: 4018901 (1977-04-01), Hayward et al.
patent: 4038423 (1977-07-01), Hayward et al.
patent: 4049832 (1977-09-01), Hayward et al.

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