Cellulose fermentation process

Food or edible material: processes – compositions – and products – Treatment of live animal

Patent

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Details

426 53, 195 33, 195114, 260539A, A23K 116

Patent

active

041104757

ABSTRACT:
In vivo and in vitro cellulose fermentation by cellulose-digesting microorganisms is increased by conducting the fermentation in the presence of a minor amount of a 2-(chloromethyldithio)acetic acid.

REFERENCES:
patent: 3844890 (1974-10-01), Horikoshi et al.
patent: 3990945 (1976-11-01), Huff et al.

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