Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for... – Oxidoreductase
Patent
1994-12-06
1996-01-23
Naff, David M.
Chemistry: molecular biology and microbiology
Enzyme , proenzyme; compositions thereof; process for...
Oxidoreductase
4352525, 435839, 4352625, C12N 908, C12N 120, C12N 100
Patent
active
054864674
ABSTRACT:
A microbial catalase having a catalase activity at 0.degree. C. of 95% or more of its catalase activity at 30.degree. C., when measured at pH 7, and a process for producing the same. The microbial catalase preferably has (1) an operative temperature of 0.degree. to 60.degree. C. and an optimum temperature of 0.degree. to 30.degree. C., (2) an optimum pH of 7 to 10, (3) a resistance to 10 mM potassium fluoride, (4) a molecular weight is 65,000.+-.3,000, when measured by SDS polyacrylamide gel electrophoresis, and (5) an isoelectric point is about 4.8, when measured by isoelectric focusing. The catalase is obtainable from Bacillus subtilis IAM 1206 (FERM BP-4844) or a mutant strain thereof.
REFERENCES:
patent: 3123539 (1964-03-01), Beers, Jr.
Loewen et al, "Purification and Characterization of Catalase HPII from Escherichia coli K12", Biochem. Cell Biol., 64:638-646 (1986).
Loewen et al, "Purification and Characterization of Catalase-1 from Bacillus Subtilis", Biochem. Cell Biol., 65:939-947 (1987).
Ishida et al., Kumamoto J. Sci., Biol., vol. 15, No. 2, 39-48, 1981.
Loewen et al., J. of Bacteriology, 3601-3607, vol. 169, No. 8, 1987.
Loewen et al., J. of Bacteriology, 5848-5851, vol. 169, No. 12, 1987.
Fusho Yuichi
Yajima Yoshihiro
Meller Mike
Naff David M.
Showa Denko Kabushiki Kaisha
LandOfFree
Catalase from Bacillus subtilis IAM 1026 (Ferm BP-4844) does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Catalase from Bacillus subtilis IAM 1026 (Ferm BP-4844), we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Catalase from Bacillus subtilis IAM 1026 (Ferm BP-4844) will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1504690