Carbonated beverage container

Foods and beverages: apparatus – Beverage

Patent

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Details

261DIG7, 426561, A23L 240

Patent

active

043164099

ABSTRACT:
A closed pressurized container for producing a carbonated beverage of superior quality by providing for contact therein of water and a solid carbonation source. The pressurized container is designed to withstand the pressures and temperatures generated during the preparation of a carbonated beverage from a solid carbonation source. In a preferred embodiment, the container is a rigid receptacle in the shape of a wide mouth bottle adapted to receive a large cap or cover. A perforated basket is mounted inside the cover, and is accessible to water in the bottle when that vessel is turned upside down to an inverted position. A spring loaded, manually operated valve is provided in the cover to permit venting of carbon dioxide from the interior thereof after the water-based mixture within the container has become sufficiently carbonated by absorbing carbon dioxide released by contact of water with the solid carbonation source.

REFERENCES:
patent: 2073273 (1937-03-01), Wetstein
patent: 2591990 (1952-04-01), Wisdom
patent: 2805846 (1957-09-01), Dewan
patent: 3492671 (1970-01-01), Hovey
patent: 4003555 (1977-01-01), Swartz
patent: 4186215 (1980-01-01), Buchel

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