Canola oil having increased oleic acid and decreased linolenic a

Details Canola oil having increased oleic acid and decreased linolenic a Canola oil having increased oleic acid and decreased linolenic a

1997-08-08

2000-05-16

Carr, Deborah

Organic compounds -- part of the class 532-570 series

Organic compounds

Fatty compounds having an acid moiety which contains the...

554227, 554224, 426601, 426629, 800255, 435418, C07C 5700

Patent

active

060639474

ABSTRACT:
An endogenous oil extracted from Brassica seeds is disclosed that contains, after crushing and extraction, greater than 86% oleic acid and less than 2.5% .alpha.-linolenic acid. The oil also contains less than 7% linoleic acid. The Brassica seeds are produced by plants that contain seed-specific inhibition of microsomal oleate desaturase and microsomal linoleate desaturase gene expression. Such inhibition can be created by cosuppression or antisense technology. Such an oil has a very high oxidative stability in the absence of added antioxidants.

REFERENCES:
patent: 4948811 (1990-08-01), Spinner et al.
patent: 5188958 (1993-02-01), Moloney et al.
patent: 5204253 (1993-04-01), Sanford et al.
patent: 5420034 (1995-05-01), Kridl et al.
patent: 5428147 (1995-06-01), Barker et al.
patent: 5625130 (1997-04-01), Grant et al.
Arondel et al., Science, 258:1353-1355 (1992).
Bailey's Industrial Oil and Fat Products, vol. 2, 4th Ed., John Wiley and Sons, New York (1982).
Downey et al., Can. J. Plant Sci., 43:271-275 (1963).
Eskin et al., JAOCS, 66:1081-1084 (1989).
Garg et al., New England J. Med., 319:829-834 (1988).
Scott Grundy, New England J. Med., 314:745-748 (1986).
Hoffman et al., Theor. Appl. Genet., 61:225-232 (1982).
Jonsson et al., Research and Results in Plant Breeding, Svalof 1886-1986, pp. 173-184.
Okuley et al., Plant Cell, 6:147-158 (1994).
Pleines et al., Abstract of the Proceedings of the 7th International Rapeseed Congress, Poznan, Poland, May 11-14, 1987.
Pleines et al., Abstract of 43rd Lecture Meeting of Deutsche Gesellschaft fur Fettwissenschaft in Hamburg, Sep. 30--Oct. 11, 1987.
Pleines et al., Fat Sci. Technol., 90(5), 167-171 (1988).
Rakow et al., J. Am. Oil Chem. Soc., 50:400-403 (1973).
G. Rakow, Z. Pflanzenzuchtg, 69, 62-82 (1973).
Robbelen et al., International Conference on the Science, Technology and Marketing of Rapeseed and Rapeseed Products, Sep. 20-23, 1970.
Gerhard Robbelen. Biotechnology for the Oils and Fats Industry, 10:97-105, 1984.
Roy et al., Plant Breeding, 98:89-96 (1987).
Scarth et al., Can. J. Plant Sci., 68:509-511 (1988).
V.I. Shpota, Proceedings of the International Rapeseed Conference, Poznan, Poland, pp. 560-565 (May 1987).
Topfer et al., Science, 268:681-686 (1995).
Yadav et al., Plant Physiol., 103:467-476 (1993).

Affiliated with

Also associated with

Rating

Canola oil having increased oleic acid and decreased linolenic a does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Canola oil having increased oleic acid and decreased linolenic a, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Canola oil having increased oleic acid and decreased linolenic a will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-260153