Calcium fortified juice-based nutritional supplement and process

Details Calcium fortified juice-based nutritional supplement and process Calcium fortified juice-based nutritional supplement and process

1998-11-18

2000-08-22

Pratt, Helen

Food or edible material: processes, compositions, and products

Product with added plural inorganic mineral or element...

426583, 426599, A23L 1304

Patent

active

061068748

ABSTRACT:
This invention relates to a low pH nutritional beverage that utilizes pectin-free fruit juice as a major component and a source of calcium selected from natural milk mineral, calcium lactate gluconate and mixtures thereof. The beverage preferably also contains water soluble vitamins, flavors and carbohydrates. The use of a pectin-free and clarified pear juice in a preferred embodiment of the beverage provides a fat-free beverage with a substantially clear appearance and a light, refreshing mouthfeel. The beverage is preferably produced using a "cold water process" that results in excellent physical stability of the beverage over shelf life and the reduction of browning.

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