Cake making method

Details Cake making method Cake making method

2004-10-14

2009-12-29

Tran, Lien (Department: 1794)

Food or edible material: processes, compositions, and products

Filling cavity in edible solid preform with edible material

Dough type preform

C426S496000

Reexamination Certificate

active

07638153

ABSTRACT:
A Cake Making Method is disclosed. Also disclosed is a method that results in the creation of a cake having a standard cake base and a filling of another, viscous, semi-liquid flavored filling. The resulting cake does not have any external blemishes or apertures on its external surface. The method does not require cutting, penetrating or trenching the cake in order to insert the filling; the entire filled cake is be pre-filled before baking.

REFERENCES:
patent: 1445187 (1923-02-01), Vaughan
patent: 2998318 (1961-08-01), Forkner
patent: 4020188 (1977-04-01), Forkner
patent: 4822627 (1989-04-01), Clegg et al.
patent: 5215774 (1993-06-01), Moder et al.
Pillsbury's Bake Off Cake Cook Book, 1969, p. 99.

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