Brewing apparatus and process for making infusions or...

Foods and beverages: apparatus – Beverage – Infusors

Reexamination Certificate

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Details

C099S295000

Reexamination Certificate

active

08069775

ABSTRACT:
A brewing apparatus (1,101) for making infusions, particularly espresso, including a pumping unit (2,102) for pumping water from a tank (3,103) to a water superheating boiler (6,106), wherein the boiler (6,106) has a lower container (11,111) closed at its top by a perforated cover (12,112) allowing superheated water to flow into the lower container under pressure, the lower container (11,111) and top cover (12,112) being a plastic material. The brewing process includes a first step in which water is fed and pumped at a first feed velocity, a second step in which the velocity is increased to increase pressure in the chamber; the first velocity being lower than the second velocity. The upper boiler body (112) has the closing face (112a) of such a shape as to receive a corresponding single-dose pod (100) packed in paper, aluminum or another biodegradable material containing coffee or another flavor base in general.

REFERENCES:
patent: 5186096 (1993-02-01), Willi
patent: 93 09 438 (1993-09-01), None
patent: 0 427 666 (1991-05-01), None
patent: 0 934 719 (1999-08-01), None
patent: 1 490 353 (2004-09-01), None
International Search Report date Sep. 20, 2007, from corresponding PCT application.

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