Blood sugar level measuring method and apparatus

Surgery – Diagnostic testing – Measuring or detecting nonradioactive constituent of body...

Reexamination Certificate

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Reexamination Certificate

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10781675

ABSTRACT:
Blood sugar levels are measured in a non-invasive way based on temperature measurement. Different regression functions are used for an able-bodied person and a diabetic patient when stabilizing measurement data by correcting a non-invasively measured blood sugar level, i.e. a value obtained by temperature measurement, with blood oxygen saturation and blood flow volume.

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