Food or edible material: processes – compositions – and products – Fermentation processes – Alcoholic beverage production or treatment to result in...
Patent
1989-03-21
1990-07-24
Cintins, Marianne
Food or edible material: processes, compositions, and products
Fermentation processes
Alcoholic beverage production or treatment to result in...
426 14, 426 29, 426592, 426600, 426495, C12C 700, C12C 1104
Patent
active
049434365
ABSTRACT:
The invention relates to beer production and intermediate products for use therein. In particular, the present invention relates to a process for the production of a beer wherein, prior to fermentation, the wort is subjected to a separating technique to produce one product, lower in fermentable low molecular weight components of the wort, in substantially the same concentration as the feedstock, and subsequently fermenting that product to produce a beer.
The invention also relates to the wort products obtained by the separation techniques.
REFERENCES:
patent: 4499117 (1985-02-01), Bonneau
patent: 4532140 (1985-01-01), Bonnome
patent: 4581236 (1986-04-01), Bandel et al.
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