Foods and beverages: apparatus – Subjecting food to an enclosed modified atmosphere – With separate support for fume-producing material
Reexamination Certificate
2011-03-01
2011-03-01
Alexander, Reginald L (Department: 3742)
Foods and beverages: apparatus
Subjecting food to an enclosed modified atmosphere
With separate support for fume-producing material
C099S481000, C126S017000, C126S079000
Reexamination Certificate
active
07895942
ABSTRACT:
A barbecue cooking apparatus is provided. The barbecue cooking apparatus includes a firebox comprising a housing having solid walls. A charcoal tray is disposed within the housing, and one or more vents are disposed in the housing above the charcoal tray. One or more vents are disposed in the charcoal tray. An upper interior chamber within the housing above the charcoal tray is configured to hold wood and charcoal. A lower interior chamber within the housing below the charcoal tray is configured to provide a volume for the collection of wood ash. A duct is attached to the housing and forms a passageway from the lower interior chamber for heated air and wood smoke.
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Stump's Smokers, Internet website http://www.stumpssmokers.com/products1/htm (1 pg.), printed Jan. 11, 2008.
Westley, Erica, IEE Spectrum Online, “How to Build a Better Barbecue Pit,” Jul. 2010 [retrieved Jul. 8, 2010]. Retrieved from the Internet: http://spectrum.ieee.org/geek-life/hands-on/how-to-build-a-better-barbecue-pit.
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Alexander Reginald L
Jackson Walker L.L.P.
Rourk Christopher J.
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