Barbecue apparatus and method

Stoves and furnaces – Stoves – Cooking

Patent

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Details

99447, 126273R, A47J 3707

Patent

active

040760081

ABSTRACT:
A barbeque oven wherein meat is suspended on a perforated food rack within an enclosed, heat retaining housing, and heat and smoke from a firebox adjacent one end of the housing is directed along the length of the housing within a tempering passageway and then up, around the meat, and along the length of the housing in the opposite direction to an exit flue fixed to the top of the housing adjacent said end of the housing. A baffle divides the housing into upper and lower portions for directing the above-described flow of smoke and heat, and insulation located intermediate the food rack and the opening connecting the firebox and the lower portion of the housing prevents direct radiation from the firebox from striking meat on the food rack. Warming closets with a flue for controlling the temperature within said warming closets are provided adjacent said end of the housing above the firebox. The interior of the enclosed end of the housing opposite the firebox is covered with an insulating material, and doors are provided allowing access to the interior of the housing above the food rack to allow addition and removal of meat.

REFERENCES:
patent: 503872 (1893-08-01), Petersen
patent: 926531 (1909-06-01), Williams
patent: 2851941 (1958-09-01), Cogar
patent: 3087414 (1963-04-01), Gannon
patent: 3266409 (1966-08-01), Oyler
patent: 3438364 (1969-04-01), Galloway, Jr.
patent: 3568590 (1971-03-01), Grice
patent: 3789824 (1974-02-01), Mason

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