Baking appliance adapted to be heated in the oven of a cooker

Details Baking appliance adapted to be heated in the oven of a cooker Baking appliance adapted to be heated in the oven of a cooker

1977-04-06

1978-11-28

Hornsby, Harvey C.

Stoves and furnaces

Liquid heater

Steam chamber for food

99426, 220354, 220366, 220367, A47J 2704, A47J 2710

Patent

active

041271084

ABSTRACT:
The specification describes a baking appliance adapted to be placed in the baking oven of a cooker for receiving material to be baked. It comprises a bottom plate, a hood mounted on it with an open end and a lid closing the open end for baking rye flour bread and other forms of bread. The appliance consists of refractory stoneware for example fireclay. The bottom plate has a peripheral groove for having the hood fitted in it. In the top of the hood there is an air discharge opening and on the lid there is a closable opening for the supply of air and water.

REFERENCES:
patent: 681502 (1901-08-01), Heyne
patent: 1712242 (1929-05-01), Zimmerman
patent: 1977486 (1934-10-01), Louis
patent: 2072036 (1937-02-01), Horsman
patent: 3659585 (1972-05-01), Bay

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