Bakery dough flour applicator

Coating apparatus – Edible base or coating type

Patent

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Details

24309, 24312, 24620, 426235, 426237, 426289, 426496, 55418, 209 31, A21C 904, B05C 500, B01D 5100, B07D 400

Patent

active

061290378

ABSTRACT:
A bakery dough flour applicator 10 for applying flour 12 to a dough piece 22 as the dough piece 22 travels along a processing path 134 includes a hopper 32 for supplying flour 12 and a transfer assembly 54 for providing flour 12 from the hopper 32 to an aerator 34 which creates an airborne flow of flour 40. The airborne flow of flour 40 is delivered to the interior of an enclosure 130 disposed about the dough processing path 134 through a plurality of spray nozzles 44 which direct the airborne flow of flour 40 to a dough piece 22 travelling through the enclosure 130 along the processing path 134 so that flour 12 from the airborne flow 40 adheres to the exterior surface of the dough piece 22. Flour 12 that does not adhere to a dough piece 22 is collected and filtered and provided back to the hopper 32 for later use.

REFERENCES:
patent: 4008025 (1977-02-01), Campbell
patent: 4306850 (1981-12-01), Cummins
patent: 4332538 (1982-06-01), Campbell
patent: 4636301 (1987-01-01), Laramore
patent: 4948611 (1990-08-01), Cummins
patent: 5264232 (1993-11-01), Campbell
patent: 5270070 (1993-12-01), Campbell
patent: 5283074 (1994-02-01), Campbell
patent: 5356652 (1994-10-01), Campbell
Kraus, M.N., "Classifying Pneumatic Conveying Requirements" Solids Handling, McGraw-Hill, New York, NY, pp. 147-157, 1981.

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