Bacterial strains and use thereof in fermentation process for 2-

Details Bacterial strains and use thereof in fermentation process for 2- Bacterial strains and use thereof in fermentation process for 2-

1996-10-24

1998-11-10

Lilling, Herbert J.

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Process involving micro-organisms of different genera in the...

435126, 435136, 435137, 435138, 4352521, C12P 1704, C12P 758, C12P 760, C12P 3900

Patent

active

058342311

ABSTRACT:
The present invention relates to a process for the production of 2-keto-L-gulonic acid by fermentative conversion of L-sorbose and/or D-sorbitol. The present invention further relates to novel bacterial strains useful in this process.

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