Bacterial strain of Escherichia coli BKIIM B-3996 as the produce

Details Bacterial strain of Escherichia coli BKIIM B-3996 as the produce Bacterial strain of Escherichia coli BKIIM B-3996 as the produce

1990-06-12

1992-12-29

Schwartz, Richard A.

Chemistry: molecular biology and microbiology

Micro-organism, per se ; compositions thereof; proces of...

Bacteria or actinomycetales; media therefor

435115, 4351721, 4351723, 4353201, 435849, 536 27, C12N 121, C12N 1570, C12P 1308

Patent

active

051751070

DESCRIPTION:

BRIEF SUMMARY
BACKGROUND OF THE INVENTION

1. Field of the Invention
The present invention relates generally to microbiological industry and more specifically it concerns a novel bacterial strain of Escherichia coli BKIIM B-3996 as the producer of L-threonine.
L-threonine is known to be an essential amino acid applicable as the component of diverse nutritive mixtures of medical use. Besides, L-threonine can be used as an additive to animals' fodder, as well as a reagent for the pharmaceutical and chemical industries and as a growth factor for microorganisms producing some other amino acids, such as L-lysine and L-homoserine.
2. Description of the Related Art
Known in the present state of the art are the L-threonine producing strains of microorganisms of a variety of species (e.g., Brevibacterium flavum, Serratia marcescens, Escherichia coli, and others). It is the mutating strains of E. coli whose cells contain hybrid plasmids carrying the genes of the threonine operon (U.S. Pat. Nos. 4,278,785; 4,321,325) that prove to be the most efficacious L-threonine producers, of which the most productive is Escherichia coli strain VNIIgenetika M-1 (U.S. Pat. No. 4,321,325), which contains multicopy plasmid pYN7 obtained on the base of vector pBR322 and incorporating the threonine operon of E. coli strain K12 resistant to alpha-amino-beta-hydroxyvaleric acid, an analogue of threonine. The genes of the threonine operon of plasmid pYN7 code a bifunctional enzyme, viz., aspartatekinase-homoserinedehydrogenase, which is insensitive to inhibition with L-threonine. Said strain M-1 is capable of accumulating L-threonine till a concentration of 30 g/l for a 40-hour fermentation period in laboratory fermenters when cultivated under conditions of feeding a sugar-ammonia additive to the nutrient medium in response to a signal sent by the pH sensor.
The aforesaid strain is featured by low productivity and inadequate stability of the plasmid, which compels one to make use of antibiotics to retain the plasmid in course of fermentation.


SUMMARY OF THE INVENTION

The strain proposed herein is a novel one and has not so far been described in literature.
It is therefore a primary and essential object of the present invention to provide a novel bacterial strain, which enables one to attain a high yield of L-threonine obtained within a shorter period of fermentation without adding any antibiotics during said period and featuring a high stability of the plasmid.
The aforesaid object is accomplished due to the fact that, according to the invention, proposed herein is a novel bacterial strain of Escherichia coli BKIIM B-3996 as the L-threonine producer, said strain containing recombinant plasmid pVIC40 and deposited on Nov. 19, 1987 in the collection of microorganism cultures at the USSR Antibiotics Research Institute Moscow, CIS, under Reg. No. 1867.


BRIEF DESCRIPTION OF THE DRAWING

The strain proposed herein is instrumental in producing 85 g/l L-threonine for a 36-hour fermentation period. The proposed strain contains recombinant plasmid pVIC40, which carries the same fragment of the E. coli chromosome as the pYN7 plasmid of the heretofore-known E. coli strain VNIIgenetika M-1 that codes the genes of L-threonine biosynthesis, and imparts to the cells resistance to an antibiotic streptomycin. Unlike the pYN7 the novel plasmid remains persistently in the cells when growing under nonselective conditions.


BEST MODE OF CARRYING OUT THE INVENTION

The hereinproposed strain has been produced in several stages from the heretofore-known E. coli strain VNIIgenetika M-1.
At the first stage of the strain construction a genetic determinant of saccharose assimilation is transferred to said strain by virtue of transduction by bacteriophage P1 grown on a saccharose assimilating strain. The thus-obtained transformant is capable of utilizing saccharose and saccharose-bearing substrates, such as molasses, as the source of carbon.
At the second stage spontaneously arisen mutants capable of growing on a minimal medium M9, containing inhibitory concentrations of L-t

REFERENCES:
patent: 4278765 (1981-07-01), Debabov et al.
patent: 4321325 (1982-03-01), Debabov et al.
WPI Printout of Abstract of Japanese Patent 77 048195, Dec. 8, 1977.
"Broad Host Range Vectors Derived from an RSF1010:: TH 1 Plasmid", Christoserdov, A. et al., Plasmid 16, 161-167 (1986).

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