Bacon pad

Details Bacon pad Bacon pad

1989-02-17

1990-08-21

Ryan, Patrick

Stock material or miscellaneous articles

Structurally defined web or sheet

Including variation in thickness

428167, 428168, 428169, 428182, 428183, 428184, 428185, 428186, 426107, 426113, 426243, 219 1055E, 99400, 99425, 99446, B32B 302

Patent

active

049505246

ABSTRACT:
A bacon pad made of liquid absorbent wood fibers is suitable for cooking bacon in a microwave oven. The pad is made as a three-ply laminate, with a corrugated center ply sandwiched between two flat outer plies. The pad is designed to absorb fat from the bacon while maintaining adequate mechanical strength. In one version, the pad is formed with angled barriers to positively prevent liquid fat from flowing off the pad.

REFERENCES:
patent: 3033708 (1962-05-01), McKee
patent: 4121510 (1978-10-01), Frederick
patent: 4140889 (1979-02-01), Mason, Jr. et al.
patent: 4190757 (1980-02-01), Turpin et al.

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