Foods and beverages: apparatus – Subjecting food to an enclosed modified atmosphere – Including means to influence movement of gas within enclosure
Patent
1994-10-31
1996-03-19
Scherbel, David
Foods and beverages: apparatus
Subjecting food to an enclosed modified atmosphere
Including means to influence movement of gas within enclosure
99447, 126 21A, 126369, 134 953, 219400, A47J 2710
Patent
active
054995779
ABSTRACT:
A food cooking oven has an access door (1), a cooking cavity (2), and a motor-driven fan (3) situated on the back side of the cooking cavity. A partition wall (4) is arranged to diffuse the air flow generate by the fan. A rear chamber (5) is situate behind the fan and is confined on its front side by the fan and the partition wall (4). The oven is provided with a conduit (6), an end portion of which terminates with a nozzle (7) positioned near the wheel of the fan (3). The other end portion of the conduit (6) is connected with a reservoir (8) and a pump (9) adapted to pump liquid contained in the reservoir into the conduit (6). The pump (9) and the fan (3) are connected to a control device (10) adapted to control their operation. A second conduit (17) has an outlet end portion terminating with a second nozzle (18) that is also arranged close to the fan (3).
REFERENCES:
patent: 3986891 (1976-10-01), Rumbaugh
patent: 4448117 (1984-05-01), Wells
patent: 4455924 (1984-06-01), Wenzel
patent: 4506598 (1985-03-01), Meister
patent: 5014679 (1991-05-01), Childs et al.
patent: 5191831 (1993-03-01), Walden
Alexander Reginald L.
Scherbel David
Zanussi Grandi Impianti S.p.A.
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