Automatic food cooking machine

Details Automatic food cooking machine Automatic food cooking machine

1983-09-29

1986-07-15

Yeung, George

Food or edible material: processes, compositions, and products

Processes

Heating above ambient temperature

99467, 99443C, 99448, 426510, A23L 101, A47J 3704

Patent

active

046005960

ABSTRACT:
An oven in a cooking machine has a pair of spaced parallel endless conveyor chains mounted therein and driven by a motor. Pivotally supported baskets for holding food are connected normal to the conveyor chains. Electrical heating elements disposed between and above the baskets are supported in the oven for cooking the food products. Guide rails maintain the baskets horizontally disposed as the baskets move adjacent to the heating elements. A sauce tank disposed in one end of the oven receives the baskets containing the food products. Each of the baskets is immersed in the sauce once during each cycle of operation. During the cooking process, a spray of water or a water base fluid is discharged from nozzles disposed in the cooking machine for increasing the humidity to obtain optimum cooking conditions. Maximum discharge of the water also is used to control grease fires.

REFERENCES:
patent: 3295434 (1967-01-01), Wilhelm et al.
patent: 3499380 (1970-03-01), Gongwer
patent: 4103606 (1978-08-01), Gitcho
patent: 4167585 (1979-09-01), Caridis et al.
patent: 4453457 (1984-06-01), Gongwer et al.

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