Automatic cooking method

Details Automatic cooking method Automatic cooking method

1990-01-02

1992-03-17

Yeung, George

Food or edible material: processes, compositions, and products

Measuring, testing, or controlling by inanimate means

Preparing solid product in final form by heating

426509, 426523, A23L 100, G05D 2300

Patent

active

050967258

ABSTRACT:
This invention relates to an automatic cooking method and apparatus employing an indirect heating system, which is controlled with the help of temperature detection sensors and a time delay circuit setting a cooking time for control of the heating unit. The proper time and temperature for preparation are found from tests made in advance by recipes, cooking characteristics, sizes of solid ingredients, and by a user's option.

REFERENCES:
patent: 3065078 (1962-11-01), Minami

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