Auger device for an auger device for a nozzle of a...

Butchering – Sausage making – Stuffing

Reexamination Certificate

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Reexamination Certificate

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07144316

ABSTRACT:
An auger device for a nozzle of a sausage-making machine has a body with a top, a proximal end and a distal end, an inlet, an outlet, an elongated auger, a mounting ring and a casing holder. The inlet is formed on the top of the body. The outlet is formed on the distal end of the body. The elongated auger extends out of the outlet. The mounting ring is mounted on the outlet. The casing holder is mounted on the outlet at the mounting ring. When sausage links are made, ground meat is pushed by the elongated auger, which prevents meat blockage inside the casing holder. Thus, the nozzle for a sausage-making machine will eliminate machine stoppage due to meat blockage.

REFERENCES:
patent: 2279640 (1942-04-01), Ringmarck
patent: 3411213 (1968-11-01), Spinello
patent: 3642489 (1972-02-01), Bartley et al.
patent: 4185123 (1980-01-01), Wenger et al.
patent: 5054658 (1991-10-01), Aronie
patent: 5283074 (1994-02-01), Campbell
patent: 6737095 (2004-05-01), Crider et al.

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