Assembly for the domestic making of a fermented beverage under c

Foods and beverages: apparatus – Beverage – Primary-alcoholic fermentations with subsequent and/or prior...

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993231, 1371701, 137578, 220 424, 261DIG7, C12C 1300

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active

053658302

ABSTRACT:
The assembly of the invention includes a pressure vessel having a size to fit in a usual home refrigerator for the domestic fermenting of a fermentable liquid mixture under pressure and under chilled conditions, The pressure vessel defines a closed fermentation chamber for containing a bath having an amount of fermentable liquid mixture effective to provide a pressurized atmosphere above the surface of the bath within the closed fermentation chamber during the fermenting process, A pressure relief valve controls the pressure within the fermentation chamber at a level sufficient to maintain safety conditions during the fermentation process, Pressurized gaseous material is introduced into the pressure vessel to enhance the fermentation process within the chamber. A spigot is part of an output discharge mechanism including a float used to remove fermented beverage from adjacent the surface of the bath to draw beverage from the pressurized vessel while a pressurized atmosphere remains in the vessel.

REFERENCES:
patent: 275134 (1883-04-01), Burton
patent: 558131 (1896-04-01), Warren
patent: 1041298 (1912-10-01), Kiefer
patent: 1831585 (1931-11-01), Zerweck
patent: 2593770 (1952-04-01), Kollsman
patent: 3374726 (1968-03-01), Takayanagi
patent: 3760711 (1973-09-01), Webster
patent: 4218964 (1980-08-01), Beadle
patent: 4222972 (1980-09-01), Caldwell
patent: 4267940 (1981-05-01), Wade
patent: 4754698 (1988-07-01), Naish

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