Apparatus for the processing of vinasse

Details Apparatus for the processing of vinasse Apparatus for the processing of vinasse

1974-12-23

1976-07-13

Christian, Leonard D.

Foods and beverages: apparatus

Beverage

Primary-alcoholic fermentations with subsequent and/or prior...

426472, C12F 310

Patent

active

039687392

ABSTRACT:
An apparatus is provided for processing and drying vinasse, produced from fermented mash. The mash is crushed, distilled and the resulting vinasse is fractionated in a decanter where the clear liquid is then passed into a three-phase downdraft vaporizer to thicken the liquid. The resulting liquid is then recombined with the solids in a cross-winged mixer where it is then dried.

REFERENCES:
patent: 2165950 (1939-07-01), Willkie et al.
patent: 2225428 (1940-12-01), Christensen
patent: 2263608 (1941-11-01), Brown
patent: 2292769 (1942-08-01), Pattee
patent: 2343706 (1944-03-01), Reich
patent: 2391918 (1946-01-01), Pattee
patent: 2404398 (1946-07-01), Pattee
patent: 2696775 (1954-12-01), Dean
patent: 3535128 (1970-10-01), Willard

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