Apparatus for separating egg whites from egg yolks

Details Apparatus for separating egg whites from egg yolks Apparatus for separating egg whites from egg yolks

1977-02-28

1979-02-06

Bashore, S. Leon

Foods and beverages: apparatus

Means to treat food

By isolating a fluid constituent

99500, 426490, A23J 109

Patent

active

041378377

ABSTRACT:
An improved apparatus for separating an egg white from an egg yolk is disclosed for use in an automatic egg breaking and separating operation. The improved separator is used in a method where an egg is cracked and opened and drained into a separator cup. The yolk is supported in an imperforate cup over a substantial portion of its under surface and the surrounding egg white is drained from the yolk into a separate pan through an elongated generally spiral or curving opening in a support member extending upwardly from the yolk support cup. The white collecting pan is positioned to receive the egg white below the yolk cup.

REFERENCES:
patent: 1649874 (1927-11-01), Taylor
patent: 2000472 (1935-05-01), Muzzio
patent: 2382222 (1945-08-01), Havas
patent: 2523777 (1950-09-01), Polcar
patent: 2966184 (1960-12-01), Willsey
patent: 3133569 (1964-05-01), Shelton et al.
patent: 3137330 (1964-06-01), MacLaian
patent: 3612122 (1971-10-01), Bjork

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