Apparatus for removing contaminents from cocoa and cocoa butter

Concentrating evaporators – Film type – Centrifugal

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259 4R, B01D 122, B01F 1500

Patent

active

039856070

ABSTRACT:
The apparatus and method for removing undesirable flavors and odors from cocoa and cocoa butter wherein sufficient water is added to the cocoa mass to permit emulsifying same into a flowable condition, forming the emulsion into a thin layer and passing heated air through the mass to remove the undesirable constituents.
The aforementioned Abstract is neither intended to define the invention of the application which, of course, is measured by the claims, nor is it intended to be limiting as to the scope of the invention in any way.

REFERENCES:
patent: 2941985 (1966-06-01), Amos et al.
patent: 2993842 (1961-07-01), Smith
patent: 3320220 (1967-05-01), Drusco et al.
patent: 3334680 (1967-08-01), McManus
patent: 3506245 (1970-04-01), Noschinski et al.
patent: 3770249 (1973-11-01), Schmitt

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