Foods and beverages: apparatus – Subjecting food to an enclosed modified atmosphere – With sequential heating and cooling
Patent
1995-06-15
1996-08-20
Yeung, George
Foods and beverages: apparatus
Subjecting food to an enclosed modified atmosphere
With sequential heating and cooling
99361, 99483, 426511, 426521, A23L 300
Patent
active
055468543
ABSTRACT:
In the apparatus and method of the present invention, the solid food to be sterilized is exposed to the steam so that the steam flow directly hits the food. In the another aspect of the invention, the heating and sterilizing chamber for heating and sterilizing the food comprises drain means for draining the unnecessary fluid therefrom. As a result of that, the temperature of the food can be raised uniformly, so that the sterilization of the food without degrading the quality of the food is attainable.
REFERENCES:
patent: 3951131 (1976-04-01), Houfek
patent: 4196225 (1980-04-01), Mencacci
patent: 4636395 (1987-01-01), Robinson, Jr. et al.
patent: 4773321 (1988-09-01), Wijts
Fujita Akifumi
Nakatani Masayuki
Sengoku Koji
House Foods Corporation
Yeung George
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