Apparatus for cooking food materials

Foods and beverages: apparatus – Cooking – With stirring

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Details

99409, 366101, A47J 2762

Patent

active

055928684

ABSTRACT:
Cooking apparatus capable of saving calorie necessary for cooking and generating desired convection in to-be-treated materials and stirring them during cooking are disclosed. The cooking method sends a gas into the to-be-heated materials inside the cooking container to generate bubbles, and heats and cooks the to-be-heated materials while fluidizing and stirring them by ascending streams of the bubbles. According to this cooking method, the heating temperature and the intensity of the stirring stream can be combined freely under the most suitable condition for respective cooking, and freedom of cooking can be drastically improved.

REFERENCES:
patent: 3438612 (1969-04-01), Knowlden
patent: 4136970 (1979-01-01), Cabrera et al.
patent: 4314766 (1982-02-01), Lapeyre et al.
patent: 4817510 (1989-04-01), Kowalics et al.
patent: 5009508 (1991-04-01), Wojdylo

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