Apparatus for cold peeling citrus fruit

Foods and beverages: apparatus – Means to treat food – Subdividing into plural products

Patent

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Details

99590, 99595, A23N 700

Patent

active

043183395

ABSTRACT:
A method for cold peeling citrus fruit is disclosed wherein the fruit is first cored and sliced into a plurality of segments and the pulp is thereafter severed from the peel by forcing the segment through a knife. An apparatus is disclosed where the fruit segment is secured and compressed on a concave rotary carrier which is then rotated through a concave severing knife which severs the peel and albedo from the pulp.

REFERENCES:
patent: 1350096 (1920-08-01), Fisher
patent: 1615304 (1927-01-01), Korner et al.
patent: 3128810 (1964-04-01), Whipp
patent: 4039070 (1977-08-01), Harrison

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