Foods and beverages: apparatus – Beverage – Post-primary-alcoholic fermentation operations
Patent
1984-03-06
1986-09-23
Jenkins, Robert W.
Foods and beverages: apparatus
Beverage
Post-primary-alcoholic fermentation operations
426 15, C12G 102
Patent
active
046128492
ABSTRACT:
In accordance with the process of the invention a fermentation mixture is fed to an upper part of a fermentation zone by way of uniform spreading of the mixture throughout the fermentation zone, this being followed by transferring the wine being champagnized to a biogeneration zone by way of uniform spreading of the wine throughout the biogeneration zone with concurrent separation of a liquid sediment in the lower part of this zone. In an apparatus for carrying said process into effect in a reservoir for the fermentation mixture and in a reservoir for biogeneration the lower portions thereof are made conical, said reservoirs accommodating devices for uniform spreading of the liquid throughout the volume thereof. In the reservoir for biogeneration said device is arranged above the conical portion thereof, whereby a zone for sediment accumulation is provided.
REFERENCES:
patent: 257489 (1882-05-01), Goewey
patent: 3062656 (1962-11-01), Agabalianz
patent: 3102813 (1963-09-01), Shore
patent: 3207606 (1965-09-01), Williams
patent: 3407722 (1968-10-01), Huppmann
Arestov Vasily P.
Baburin Vasily I.
Ilchenko Ljudmila P.
Konischev Alexandr I.
Jenkins Robert W.
Vserossiisky Nauchnoissledovatelsky Institut Vinogradarstva I Vi
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