Food or edible material: processes – compositions – and products – Treating unshelled egg
Patent
1997-12-31
2000-09-05
Weier, Anthony J.
Food or edible material: processes, compositions, and products
Treating unshelled egg
426300, 426614, 426521, 2111261, 2111263, 2111267, 99516, 99473, A23B 500, A23B 412, A47F 314
Patent
active
061139610
ABSTRACT:
An apparatus, a method and a flat for pasteurizing a plurality of layers of in-shell eggs without substantially impairing the functionality of the in-shell eggs. The apparatus includes a fluid bath, heat exchangers, a means for vertically perturbating the entire surface of in-shell eggs loosely held in a plurality of flats forming at least one stack thereof.
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